Renal Diet Books
Bowes and Church's Food Values of Portions Commonly Used. 17th Edition.
Jean A. T. Pennington. J.P. Lippincott Co. 1997.
ISBN: 0-397-55435-4.
The Complete Book of Food Counts. Fourth Edition.
Corinne T. Netzer. Dell Publishing Co. 1997.
ISBN: 0-440-22110-2.
Renal Diet Brochures
Nutrition and Hemodialysis. National Kidney Foundation.
Phone: 1-800-622-9010 or (212) 889-2210
How to Increase Calories in Your Renal Diet. National Kidney Foundation.
Phone: 1-800-622-9010 or (212) 889-2210
Renal Diet Charts and Posters
Kidney HELPER Phosphorus Guide. (Chart or poster)
Available from Consumer MedHelp
Phone: 1-800-556-7117 or (781) 246-7700
Fax: (781) 246-3086
Email: info@consumermedhelp.com
Picture Renal Diet. (Poster)
Available from University Hospital, Food and Nutrition Services
Phone: (205) 934-8055
Renal Diet Cookbooks
These cookbooks provide recipes for people on dialysis:
The Renal Gourmet. Mardy Peters
ISBN: 0-9641730-0-X
Emenar Inc.
Phone: 1-800-445-5653
Southwest Cookbook for People on Dialysis
Developed by the El Paso Chapter Council on Renal Nutrition and the National Kidney Foundation of Texas, Inc.
Dallas, TX 75244
Phone: (972) 934-8057
Creative Cooking for Renal Diets
Cleveland Clinic Foundation
ISBN: 0-941511-00-6
Senay Publishing
Phone: (440) 256-4435
Creative Cooking for Renal Diabetic Diets
Cleveland Clinic Foundation
ISBN: 0-941511-01-4
Senay Publishing
Phone: (440) 256-4435
Renal Diet - Online Information
The National Kidney Foundation (http://www.kidney.org) offers many fact sheets for patients with kidney disease.
Source:
National Kidney and Urologic Diseases Information Clearinghouse
3 Information Way
Bethesda, MD 20892-3580
Email: nkudic@info.niddk.nih.gov
A service of the National Institute of Diabetes and Digestive and Kidney Diseases
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