FENFAST 375
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FENFAST 375

Vegetable Medley

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 Ingredients:
1 tbsp Sesame Oil
1 Onion, diced
12 oz Canned corn, (or 1 cup -fresh or frozen corn), drained
1 Yellow pepper, diced
1 can Diced Tomatoes, (14.5 oz), drained
1 tbsp Rice Wine Vinegar, (or more if desired)
1 tsp Dried basil, (or dill )

 

 Preparation:
Heat oil; saute onion until translucent. Add corn, yellow pepper and simmer for 5 minutes. Add beans and heat thoroughly. Stir in vinegar and herbs. Delicious served hot, cold or at room temperature.

FENFAST 375
Phenblue