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Healthy Recipes

Healthy cooking doesn't mean that you have to become a gourmet chef or invest in expensive cookware. You can use basic cooking techniques to prepare food in healthy ways.

There are four main categories of recipes to choose from. Please visit the following links to find out more about the main types of recipes and methods of healthy cooking: Low Fat, Low Calorie, Low Carb, Vegetarian

Below is a collection of Healthy Recipes. *Unless specified, these recipes should not be considered low-calorie and proper portion-control should always be used.

Healthy Recipes
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 Ingredients: 1 each Lemon 12 oz Spaghetti, dry 1 lb Scallops 1/4 cup Butter, or Margarine 1/4 cup Olive oil 3 large Red bell pepper, seeded and sliced 2 cloves Garlic, minced 1/4 tsp Red pepper, flakes, crushed 3/4 cup Chicken broth 1/4 cup Lemon Juice 3/4 cup Parsley, chopped Salt and pepper    Preparation: Using a zester, cut peel (colored part only) from lemon in fine shreds (or use...

Healthy Recipes
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 Ingredients: 1/2 cup Low-fat Margarine 1/2 cup Flour 1 1/2 tsp Salt 1/4 tsp Pepper 3 cups Skim Milk 3 cups Lean Cooked ham, cubed 1 large Green pepper 1 large Onion 1/2 cup Light Cheddar cheese, shredded 5 cups Potatoes, pared, sliced    Preparation: Melt margarine in large saucepan over Low heat. Blend in flour, salt and pepper. Remove from heat. Add milk. Cook until thick. Fold...

Healthy Recipes
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Sesame Snow Peas Ingredients: 1 1/2 cups snow peas, about 6 ounces, strings removed 1 teaspoon soy sauce 1/4 teaspoon dark sesame oil 1 teaspoon toasted sesame seeds Directions: Toss the snow peas with soy sauce and sesame oil in a medium microwave-safe bowl. Cover tightly. Microwave at full power until crisp-tender, about 1 1/2 minutes. Transfer to a serving...

Healthy Recipes
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Ingredients: 2 cups Noodles, (uncooked) 1 1/2 tsp Salt 1 lb Extra Lean ground beef 1/2 cup Finely chopped onion 6 oz Tomato Paste 3/4 cup Water 1/2 tsp Salt 1/4 tsp Pepper 1/2 tsp Garlic salt 3/4 cup Skim Milk 8 oz Light Cream Cheese 1/2 cup Parmesan Cheese, grated 1/2 cup Green Pepper, chopped  Preparation: 1. In a deep, 2-quart, heat-resistant, non-metallic casserole place noodles, the 3/4 cup of...

Healthy Recipes
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User Rating: 5 / 5

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Sour Cream Dill Scones Ingredients: 2 cups flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 cup light margarine, at room temperature 2 eggs, at room temperature, beaten 1/2 cup light sour cream, at room temperature 1 teaspoon dried dill weed Directions: Preheat oven to 425 degrees. Sift together flour, baking powder, baking soda, and salt in large bowl. Cut in margarine with...

Healthy Recipes
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Spiced Edamame Beans Ingredients: teaspoons kosher salt 1 teaspoon chili powder 1/4 teaspoon red pepper flakes 1/2 teaspoon dried oregano 1 (1-pound) bag frozen edamame, in the pod (green soy beans) Directions: Heat the salt, chili powder, and pepper flakes in a small dry skillet over medium heat, stirring until hot and aromatic, about 3 minutes. Remove from the heat and crumble in...

Healthy Recipes
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User Rating: 4 / 5

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 Ingredients: 8 oz Pink Alaska salmon 2 tbsp Light Cream cheese 2 tbsp Fat-free Mayonnaise 1/2 tsp Ginger, finely chopped 1/2 tsp Ground cumin 1/2 tsp Grated lemon rind 2 Garlic cloves, crushed Salt and white pepper 8 oz Canned garbanzo beans (chickpeas), drained and rinsed 4 oz Iceberg lettuce 3 Tomatoes 6 Pitta breads    Preparation: Drain the can of salmon and flake the fish. Mix together with the...

Healthy Recipes
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 Ingredients: 1/2 tsp Chili Powder 1 lb Sirloin, steak beef cut in 1-inch pieces 1/2 lb Shrimp, fresh or frozen, shelled 2 Zucchini, diagonally in 1-inch pieces 2 Fresh Corn, cut in 1-inch pieces 1 Tomato 1/2 cup Ketchup 1/4 cup Water 1/4 cup Onion, finely chopped 1 tbsp Brown Sugar 3 tbsp Lemon Juice 2 tbsp Olive Oil 2 tsp Mustard, prepared 2 tsp Worcestershire Sauce   ...  Preparation:

Healthy Recipes
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User Rating: 5 / 5

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 Ingredients: 1 lb Beef flank steak 2 tbsp Reduced-sodium soy sauce 4 tsp sesame oil, divided 1 1/2 tsp Sugar or sugar substitute equivalent 1 tsp Cornstarch 2 Cloves garlic, crushed 1 tbsp fresh ginger, minced 1/4 tsp Red pepper pods, crushed 1 sm Red bell pepper, cut into 1-in pieces 1 pk Frozen baby corn, (8 oz's.) 1/4 lb pea pods, julienne s    Preparation: Cut beef steak...

Healthy Recipes
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User Rating: 4 / 5

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Tortellini with Vegetables Ingredients: 9 ounces cheese tortellini, frozen 1 tsp extra virgin olive oil  1 large red onion, sliced  1 large red pepper, sliced  2 Tbs sun-dried tomatoes, chopped  2 cups broccoli, chopped 1/4 cup dry white wine  1/4 cup lemon juice, fresh  1 Tbs tarragon  3 Tbs Parmesan cheese, grated Directions: 1. Spray a nonstick skillet with non-fat cooking spray.  2. On medium heat, sauté onion and pepper...

Healthy Recipes
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 Ingredients: 4 lb Cross Cut Beef Shanks 8 cups Water 3 Cloves Garlic, finely chopped 1 Onion, (large), caorsely chopped 1 tsp Salt 1 tsp Black Pepper, fresh ground 1 Bay Leaf 1 Carrot, finely chopped 1 stalk Celery, broken into three pieces, with leafs 4 Beef Bouillon Cubes 3 cups Tomato Juice 1 tsp Thyme 8 Mushrooms, (medium) 5 Carrots, coarsely sliced 3 stalk Celery, chopped 2 Potatoes, one inch cubes 1 cup Peas,...

Healthy Recipes
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 Ingredients: 1 tbsp Sesame Oil 1 Onion, diced 12 oz Canned corn, (or 1 cup -fresh or frozen corn), drained 1 Yellow pepper, diced 1 can Diced Tomatoes, (14.5 oz), drained 1 tbsp Rice Wine Vinegar, (or more if desired) 1 tsp Dried basil, (or dill )    Preparation: Heat oil; saute onion until translucent. Add corn, yellow pepper and simmer for 5 minutes. Add...

Healthy Recipes
Hits: 3375
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User Rating: 4 / 5

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Vegetable Salad with Brown Rice Ingredients: 2 cups cooked brown rice 1/2 cup shredded carrots 1/2 cup shredded, unpeeled zucchini 2 tablespoons finely chopped onions 2 tablespoons lemon juice 1 tablespoon olive oil 1 tablespoon dried parsley flakes 1/2 teaspoon dried thyme 1/4 teaspoon salt Pepper to taste Directions: In a medium bowl, combine rice, carrots, zucchini, and onions. Toss well. In a small bowl, combine remaining ingredients. Pour...

Healthy Recipes
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 Ingredients: 6 cups Whole-wheat flour, plus extra for dusting 2 tbsp Butter, or margerine 3 tsp Sugar 2 tsp Salt 1 envelope Quick-rise active dry yeast, (1/4 oz, 7 g) 1 3/4 cups Lukewarm water Sunflower oil, or corn oil for greasing Milk, for glazing Cracked wheat, for sprinkling    Preparation: 1. Put the flour into a large bowl. Rub in the butter with finger tips, then...

Healthy Recipes
Hits: 3428
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( 2 Ratings )

User Rating: 4 / 5

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Ingredients: 1/2 cup Wild rice 4 cups Chicken Stock 1/4 cup Long-grain white rice 1/2 cup Corn Kernels, (fresh or frozen), steamed 1 tsp Olive Oil 1 tbsp Tomato, peeled, seeded and diced 2 tsp Salt 1 tsp Black Pepper 1 tbsp Parsley, chopped    Preparation: Put the wild rice in a pan with 3 cups of the chicken stock. Bring the mixture to a boil, cover,...

Healthy Recipes
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Yellow Pepper Soup Ingredients: 1 tablespoon extra-virgin olive oil 2 large yellow peppers, stemmed, seeded, and cut in large chunks 2 large leeks, (white part only), halved lengthwise, sliced crosswise, well rinsed 1 garlic clove, smashed 1 tablespoon kosher salt, plus extra for seasoning 1/4 teaspoon ground turmeric 3 sprigs fresh flat-leaf parsley 3 sprigs fresh thyme 1 bay leaf...

Healthy Recipes
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Zucchini with Toasted Pine Nuts Ingredients: 1/4 cup pine nuts 3 tablespoons extra-virgin olive oil 1 large zucchini cut into 3/4 inch chunks (about 1 pound) 2 cloves garlic, smashed 1 lemon, zest stripped off in large pieces 1/2 teaspoon kosher salt Freshly ground black pepper 6 ounces fresh ricotta Directions: Preheat oven to 425 degrees F. Toss pine nuts with...

Healthy Recipes
Hits: 2843
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User Rating: 5 / 5

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Citrus Salad with Cottage Cheese Ingredients: 1/2 cup low-fat cottage cheese 1-ounce slice light processed cheese, any flavor, diced 2 tablespoons chopped cucumber 1/2 fresh grapefruit, peeled and sectioned large lettuce leaf Directions: In a small bowl, combine cottage cheese, cheese pieces, and cucumber. On a salad plate, arrange grapefruit on lettuce leaf. Top with cheese mixture. Per serving: 209 calories, 3 grams fat, 11...

Healthy Recipes
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User Rating: 5 / 5

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Yield: 3 sandwiches Ingredients: 3 slices Veggie back bacon 3 slices whole grain bread, toasted 2 tbsp fat-free Mayo 1/2 tsp Dried Dill Weed 1 Large Tomato, sliced 3 slices low-fat Swiss Cheese Preparation: Spread toast with mayonnaise; sprinkle with dill. Place toast slices on serving plate; top with tomato, bacon and cheese slices. Microwave uncovered on high (100%) until cheese begins to melt,...

Healthy Recipes
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Yield: 4 Servings Ingredients: 2 lb Stew meat 1 medium Onion 1 can Tomato sauce 2 cloves Garlic 2 tbsp Chili powder 2 each Jalapeno 2 cups Pinto beans Salt and pepper, to taste Preparation:...

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